- Unlock the power of SKOPE-connect, including its enhanced “product type” pre-sets – simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges
- 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties
- Reduce costs with cutting-edge power economy
- Premium-look contemporary design promotes usability and modern working environment for staff
- Stainless steel benchtop as standard
|Refrigeration Unit:||Built-in, integral, refrigeration system|
|Internal Volume:||129 Litres|
|Total Floor Area:||0.38 M2|
|Temperature Range:||1°C to 4°C (adjustable with SKOPE-connect 0°C to 15°C)|
|Refrigerant:||R600a / 54g (natural refrigerant)|
|Current Draw (Amps):||1.0 Amps|
|Doors:||1 × self-closing, lockable, reversible, solid swing door (hinged RH)|
|Shelves:||3 × shelves: 2 × adjustable height and 1 × floor mounted.
Top and middle adjustable height shelves: 470mm wide × 395mm deep
Bottom floor mounted shelf: 490mm wide × 180mm deep
|Standard Finish:||Stainless Steel|
About The ReFlex SeriesUnlock the power of SKOPE-connect, including its enhanced “product type” pre-sets – simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges
Delivery & Freight
This product weights more than 30kg so it will require a forklift on site, or be delivered with a tail lift service. Please confirm your requirements for delivery of this prior prior to purchase. If you require the unit to be delivered into position so we can make this arrangment for you.Curious to know how much freight will cost? get a quick freight quote!
- ✔ Upgrade or purchase equipment at any time
- ✔ Return after 12 months if no longer needed
- ✔ Work towards ownership with Easy Own - enjoy a 30% discount on your weekly payments over 36 months
Skope designs and manufactures commercial refrigeration and foodservice products for the hospitality and retail sectors, from restaurants, bars and conference facilities to commercial kitchens.